Farming is a challenging profession, as floods, droughts, and freezes can easily ruin months of careful preparations. As a nation we depend on cheap, mass-produced food, sacrificing quality for quantity at the expense of our health and environment. By growing high quality produce at scale in urban spaces and using far fewer resources, we’re addressing some of the biggest problems in our food system today.
Parackal Farm can deliver fresh produce within a day, compared to traditional produce which often sits for weeks, losing nutrients and flavor.